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| TI Ref No : | 528548905 |
|---|---|
| Description : | Service Of Preparing And Conducting A Two-day Training Entitled: "modern Gastronomy Workshop: Preparation Techniques And Aesthetics Of Serving Dishes During Events" Mc-zu/mk/351-2/2026 Pn/u/s |
| Date : | 2026-02-06 |
| Deadline : | 2026-08-05 |
| Document Type : | Tenders |
